by Michelle Demuth-Bibb | Sep 6, 2025 | Agricultural Practices, Agriculture, Agriculture and Environment, Blog Tag, Ecological Impact, Environmental Awareness, Environmental Sustainability, Food and Agriculture |
Context is an integral part when it comes to understanding anything in our lives, whether that be personal relationships, work or even your own kitchen. On our farm, context plays a vital role. Every decision we make has to lead back to better soil, happier plants and...
by Michelle Demuth-Bibb | Jan 22, 2025 | Featured Blogs, Food & Cooking |
We are thrilled to announce the premiere of The Chef’s Garden, a groundbreaking 10-episode series that brings together the world of regenerative farming and innovative culinary creations. Premiering on Monday, January 27 at 10 PM ET/PT on FYI, The Chef’s Garden...
by Chef's Garden | Dec 11, 2023 | Food and Nutrition
If you have a phobia of watching someone hold lusciously edible leaves in the dark, do not watch Farmer Lee in this video! Repeat: do NOT watch this video . . . Or perhaps you’re like Farmer Lee, someone who loves to embrace, use, and enjoy vegetables in uniquely...
by Chef's Garden | Dec 4, 2023 | Food and Nutrition
Farmer Lee Jones loves spinach! He adores the farm-fresh flavor, the plant’s robust texture, its amazing amounts of nutrients, and its ability to grow in cool weather—which makes spinach the perfect embodiment of one of Farmer Lee’s favorite sayings: that we’re...
