Ingredients

• 1 c. veggie or extra virgin olive oil
• ¼ c. tarragon or white wine vinegar
• 1 tbsp. water
• 1 clove garlic, minced
• 1 tsp. dried oregano
• 1-2 tsp. sugar
• 1 tsp. salt
• fresh ground pepper

Steps

1. Combine all ingredients in jar.
2. Shake well to blend.
3. Drizzles over salad greens & toss. Add sugar or salt to taste.

Serves: About 1 1/2 cups

Credit: Cam Van Sant