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Dinner

Apple Pork Tenderloin with Applejack Cream

Apple Porkchops and Gravy

Basil Lemon and Wine Sauce Over Cheese Ravioli

Basil Scallop Kabobs

Chive Orange Sauce Over Pork Tenderloin Medallions

Lettuce Salad with Blackened Steak or Tuna

Mushroom Chicken Marsala

Orange Chicken Piccata

Orange Grilled Lamb Chops

Orange Grilled Salmon

Orange Honey Chicken

Orange Sweet & Pungent Shrimp

Parsley Turkey Cutlets

Parsley German Meatballs

Peaches Grilled with Balsamic Pork

Peaches with Chipotle Chicken

Pear Stuffing in Pork Tenderloin

Pepper Grilled Salmon with Tomato Herb Sauce

Pepper Shrimp Diablo

Pepper Stir-Fried Beef

Sage Scallops in Cream

Sage Turkey with Herb Butter

Thyme Beef Tenderloin

Tomato Chicken Cacciatora

Tomato Finger Likin’ Barbeque Ribs

Tomato Spaghetti Sauce and Meatballs

Tomato Stuffed Cabbage Rolls (Golabky)

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The Herb Patch

Herbs add the finishing touch to many a recipe. The addition can mean the difference between good and delicious! Most times, fresh is better and the cost at the grocer is astronomical when you consider how easy they are to grow yourself for a fraction of the price. Much easier to grow than veggies or fruits, we recommend that if you are a new edible gardener, start with herbs to build up your confidence. And since they are rarely bothered by pests, growing organic is a cinch.

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