Ingredients

• 1 qt. orange juice
• 1 lemon
• ½ cup water
• ½ cup coriander simple syrup
• Coriander Syrup: 1 cup water
• 1 cup sugar
• 1 tbsp. coriander seeds

Steps

1. In med saucepan, mix coriander syrup ingredients and boil a few minutes, cool and strain seeds out.
2. Squeeze juice from lemon into orange juice, add water.
3. Add coriander syrup to juice mixture, stir.
4. Serve over ice.

Serves: 4-6

Credit: Camille Vansant Inspired by Martha Stewart