Tomato Finger Likin’ Barbeque sauce

Ingredients

  • 1 med. onion, chopped
  • 2 tbsp. veggie oil
  • 3 med. tomatoes, seeded & diced or 28 oz. canned diced tomatoes
  • 1 cup chili sauce
  • ¾ cup cider vinegar
  • ½ cup packed brown sugar
  • 2 tsp. each paprika & chili powder
  • 1 tsp salt & 1 tsp black pepper
  • 1 can apricot nectar or tropical fruit nectar

Steps

  1. Combine all ingredients in large saucepan with heavy bottom or a crock pot.
  2. Bring to a boil.
  3. Lower heat & simmer, uncovered till thickened. Cook in crock pot overnight with lid slightly open.
  4. Brush on your favorite grilled meats while cooking, keeping extra aside for dipping later.

**Tip: Try our rib recipe with this sauce!

Serves: 3 cups

Credit: Cam Van Sant